JOURNAL PROFILE
Publications (6)
A randomised, double-blind, cross-over trial to evaluate bread, in which gluten has been pre-digested by prolyl endoprotease treatment, in subjects self-reporting benefits of adopting a gluten-free or low-gluten diet.
Journal: The British journal of nutrition
Publication date: 2019
Journal: The British journal of nutrition
Publication Year: 2019
Introduction of iodised salt benefits infants' mental development in a community-based cluster-randomised effectiveness trial in Ethiopia.
Journal: The British journal of nutrition
Publication date: 2019
Journal: The British journal of nutrition
Publication Year: 2019
Energy intake, expenditure and pattern of daily activity of Nigerian male students.
Journal: The British journal of nutrition
Publication date: 1988
Journal: The British journal of nutrition
Publication Year: 1988
Polyphenol-rich tart cherries ( Montmorency) improve sustained attention, feelings of alertness and mental fatigue and influence the plasma metabolome in middle-aged adults: a randomised, placebo-controlled trial.
Journal: The British journal of nutrition
Publication date:
Journal: The British journal of nutrition
Publication Year:
Validation of a life-logging wearable camera method and the 24-h diet recall method for assessing maternal and child dietary diversity.
Journal: The British journal of nutrition
Publication date: 2021
Journal: The British journal of nutrition
Publication Year: 2021
A simple fruit and vegetable score is a valid tool to assess actual fruit and vegetable intake.
Journal: The British journal of nutrition
Publication date: 2024
Journal: The British journal of nutrition
Publication Year: 2024